Ener-G White Rice Flour Chicken Dumpling

Summary

Yield
Servings
Prep time30 minutes
CategoryAppetizers & Side Dishes
Free Ofyeast egg soy

Description

Ener-G White Rice Flour Chicken Dumpling

Ingredients

1cupEner-G White Rice Flour
1 1⁄2tspbaking powder
1tspsalt
2tbspChicken Fat or Vegetable Oil
2⁄3cupmilk

Instructions

Sift Ener-G White Rice Flour, baking powder and salt together. Stir in fat. Add milk and mix well. Roll out on rice-floured board or waxed paper. Cut into squares. Drop layers of dumplings in boiling chicken broth, stew, or soup. Allow to boil over each layer before adding another layer. Cover and cook 12 minutes. Flavor with milk. If desired.

Notes

Credit for this recipe is given to: The Rice Council of America P.O. Box 740121 Houston, TX 77274.