Ener-G Potato Flour White Cake

Summary

Yield
Servings
Prep time45 minutes
CategoryDesserts
Free Ofgluten wheat yeast soy nut

Description

Ener-G Potato Flour White Cake

Ingredients

2eaeggs
3⁄4cupmilk
2tbspwater
1⁄4cupMelted Shortening
1cupEner-G White Rice Flour
1⁄4cupEner-G Pure Potato Flour
2tspbaking powder
1⁄2tspsalt (optiona)
1tspbaking soda
1cupgranulated sugar

Instructions

Preheat oven to 375 degrees F. Whip eggs until peaks form. Add milk, water and melted shortening. Mix in Ener-G White Rice Flour, Ener-G Potato Flour and all other dry ingredients. Bake in greased 8inch by 8inch by 1-3/4inch pan for about 30 minutes.

Notes

This recipe will not work with Ener-G Egg Replacer.