Ener-G Corn Mix Egg-Free Banana Nut cake

Summary

Yield
Servings
Prep time20 minutes
CategoryDesserts
Free Ofgluten wheat dairy yeast egg nut

Description

Ener-G Corn Mix Egg-Free Banana Nut cake

Ingredients

1cupripe bananas (mashed)
1cupbrown sugar (packed)
2tbspunsweetened orange juice concentrate
1tspbaking soda
1tspvanilla
1tspEner-G Egg Replacer
1⁄2cupchopped nuts
2cupEner-G Corn Mix
1⁄4cupoil

Instructions

Preheat oven to 400 degrees F. Combine first 5 ingredients plus Ener-G Egg Replacer and mix. Mix in remaining ingredients. If batter is too wet add a little more Corn Mix. Grease a 9inch by 5inch by 2-1/2inch pan and smooth in batter. Bake for 35 to 40 minutes until firm. Tap out onto wire rack to cool.

Notes

If making cupcakes fill 3/4 full and bake for 25 minutes. Tap out of greased cupcake pans and allow cooling on wire rack.